Baked goods

Chocolate chip cookies, lower fat

Chocolate chip cookies, lower fat has 451 calories per 100 g, with 6 g protein, 67.5 g carbohydrates and 17.9 g fat. A typical portion (1 serving 3 cookies, 34 g) has 153 calories.

451kcal · per 100 g1,887 kJ
  • Protein6 g
  • Carbs67.5 g
  • Fat17.9 g
Nutrition facts · per 100 g
NutrientAmount% DV
Total fat17.9 g23%
Saturated fat6 g30%
Cholesterol0 mg0%
Sodium418 mg18%
Total carbohydrate67.5 g25%
Dietary fiber3 g11%
Total sugars32.8 g
Protein6 g12%
Vitamin D0 µg0%
Calcium0 mg0%
Iron3.2 mg18%
Potassium134 mg3%
Magnesium32 mg8%
Vitamin A (RAE)0 µg0%
Vitamin C0 mg0%
Folate (DFE)96 µg24%
Vitamin B120 µg0%
Water7.4 g

% Daily Value (% DV) is based on the FDA reference amounts for adults on a 2,000-calorie diet. Total sugars has no Daily Value. “—” means USDA does not report that nutrient for this food; it does not mean zero. Carbohydrate is total carbohydrate by difference and includes fiber.

Nutrition highlights

  • High in carbohydrate, folate and fat — 20% or more of the Daily Value per 100 g.
  • A good source of iron, protein and fiber (10–19% DV per 100 g).
  • High in saturated fat (20% DV or more per 100 g) — worth watching if you're limiting it.
  • Low in cholesterol (5% DV or less per 100 g).
  • 1.3 g protein per 100 kcal.
  • 64.5 g net carbs per 100 g (total carbohydrate minus 3 g fiber).
  • Sugars are 49% of its carbohydrate.

Uses FDA's %DV rule of thumb (5% or less is low, 20% or more is high), applied per 100 g rather than per serving.