Beech mushrooms, raw
Beech mushrooms, raw has 33 calories per 100 g, with 2.2 g protein, 6.8 g carbohydrates and 0.5 g fat.
33kcal · per 100 g138 kJ
- Protein2.2 g
- Carbs6.8 g
- Fat0.5 g
| Nutrient | Amount | % DV |
|---|---|---|
| Total fat | 0.5 g | 1% |
| Saturated fat | — | |
| Cholesterol | — | |
| Sodium | 0.9 mg | 0% |
| Total carbohydrate | 6.8 g | 2% |
| Dietary fiber | 3.1 g | 11% |
| Total sugars | — | |
| Protein | 2.2 g | 4% |
| Vitamin D | 0.4 µg | 2% |
| Calcium | 0.4 mg | 0% |
| Iron | 0.7 mg | 4% |
| Potassium | 376 mg | 8% |
| Magnesium | 11 mg | 3% |
| Vitamin A (RAE) | — | |
| Vitamin C | — | |
| Folate (DFE) | — | |
| Vitamin B12 | — | |
| Water | 89.9 g |
% Daily Value (% DV) is based on the FDA reference amounts for adults on a 2,000-calorie diet. Total sugars has no Daily Value. “—” means USDA does not report that nutrient for this food; it does not mean zero. Carbohydrate is total carbohydrate by difference and includes fiber.
Nutrition highlights
- A good source of fiber (10–19% DV per 100 g).
- Low in sodium (5% DV or less per 100 g).
- 6.6 g protein per 100 kcal.
- 3.6 g net carbs per 100 g (total carbohydrate minus 3.1 g fiber).
- USDA reports 11 of the 18 nutrients in the table for this food; the rest are shown as “—”.
Uses FDA's %DV rule of thumb (5% or less is low, 20% or more is high), applied per 100 g rather than per serving.