Pizza sauce
Pizza sauce has 54 calories per 100 g, with 2.2 g protein, 8.7 g carbohydrates and 1.2 g fat. A typical portion (0.25 cup, 63 g) has 34 calories.
54kcal · per 100 g226 kJ
- Protein2.2 g
- Carbs8.7 g
- Fat1.2 g
| Nutrient | Amount | % DV |
|---|---|---|
| Total fat | 1.2 g | 1% |
| Saturated fat | 0.5 g | 2% |
| Cholesterol | 0 mg | 0% |
| Sodium | 348 mg | 15% |
| Total carbohydrate | 8.7 g | 3% |
| Dietary fiber | 2 g | 7% |
| Total sugars | 3.8 g | |
| Protein | 2.2 g | 4% |
| Vitamin D | — | |
| Calcium | 54 mg | 4% |
| Iron | 0.9 mg | 5% |
| Potassium | 354 mg | 8% |
| Magnesium | 21 mg | 5% |
| Vitamin A (RAE) | — | |
| Vitamin C | 11 mg | 13% |
| Folate (DFE) | — | |
| Vitamin B12 | 0 µg | 1% |
| Water | 86.7 g |
% Daily Value (% DV) is based on the FDA reference amounts for adults on a 2,000-calorie diet. Total sugars has no Daily Value. “—” means USDA does not report that nutrient for this food; it does not mean zero. Carbohydrate is total carbohydrate by difference and includes fiber.
Nutrition highlights
- A good source of vitamin C (10–19% DV per 100 g).
- Low in saturated fat and cholesterol (5% DV or less per 100 g).
- 4 g protein per 100 kcal.
- 6.7 g net carbs per 100 g (total carbohydrate minus 2 g fiber).
- Sugars are 44% of its carbohydrate.
Uses FDA's %DV rule of thumb (5% or less is low, 20% or more is high), applied per 100 g rather than per serving.