Lemon meringue pie, homemade
Lemon meringue pie, homemade has 285 calories per 100 g, with 3.8 g protein, 39.1 g carbohydrates and 12.9 g fat. A typical portion (1 oz, 28.4 g) has 81 calories.
285kcal · per 100 g1,192 kJ
- Protein3.8 g
- Carbs39.1 g
- Fat12.9 g
| Nutrient | Amount | % DV |
|---|---|---|
| Total fat | 12.9 g | 17% |
| Saturated fat | 3.2 g | 16% |
| Cholesterol | 53 mg | 18% |
| Sodium | 242 mg | 11% |
| Total carbohydrate | 39.1 g | 14% |
| Dietary fiber | — | |
| Total sugars | — | |
| Protein | 3.8 g | 8% |
| Vitamin D | — | |
| Calcium | 12 mg | 1% |
| Iron | 1 mg | 6% |
| Potassium | 65 mg | 1% |
| Magnesium | 6 mg | 1% |
| Vitamin A (RAE) | 43 µg | 5% |
| Vitamin C | 3.3 mg | 4% |
| Folate (DFE) | 36 µg | 9% |
| Vitamin B12 | 0.1 µg | 5% |
| Water | 43.3 g |
% Daily Value (% DV) is based on the FDA reference amounts for adults on a 2,000-calorie diet. Total sugars has no Daily Value. “—” means USDA does not report that nutrient for this food; it does not mean zero. Carbohydrate is total carbohydrate by difference and includes fiber.
Nutrition highlights
- A good source of fat and carbohydrate (10–19% DV per 100 g).
- 1.3 g protein per 100 kcal.
Uses FDA's %DV rule of thumb (5% or less is low, 20% or more is high), applied per 100 g rather than per serving.