Nuts & seeds

Peanuts, oil roasted

Peanuts, oil roasted has 599 calories per 100 g, with 28 g protein, 15.3 g carbohydrates and 52.5 g fat. A typical portion (1 cup,, 144 g) has 863 calories.

599kcal · per 100 g2,506 kJ
  • Protein28 g
  • Carbs15.3 g
  • Fat52.5 g
Nutrition facts · per 100 g
NutrientAmount% DV
Total fat52.5 g67%
Saturated fat8.7 g43%
Cholesterol0 mg0%
Sodium6 mg0%
Total carbohydrate15.3 g6%
Dietary fiber9.4 g34%
Total sugars4.2 g
Protein28 g56%
Vitamin D0 µg0%
Calcium61 mg5%
Iron1.5 mg8%
Potassium726 mg15%
Magnesium176 mg42%
Vitamin A (RAE)0 µg0%
Vitamin C0.8 mg1%
Folate (DFE)120 µg30%
Vitamin B120 µg0%
Water1.5 g

% Daily Value (% DV) is based on the FDA reference amounts for adults on a 2,000-calorie diet. Total sugars has no Daily Value. “—” means USDA does not report that nutrient for this food; it does not mean zero. Carbohydrate is total carbohydrate by difference and includes fiber.

Nutrition highlights

  • High in fat, protein, magnesium, fiber and folate — 20% or more of the Daily Value per 100 g.
  • A good source of potassium (10–19% DV per 100 g).
  • High in saturated fat (20% DV or more per 100 g) — worth watching if you're limiting it.
  • Low in cholesterol and sodium (5% DV or less per 100 g).
  • 4.7 g protein per 100 kcal.
  • 5.9 g net carbs per 100 g (total carbohydrate minus 9.4 g fiber).
  • Sugars are 27% of its carbohydrate.

Uses FDA's %DV rule of thumb (5% or less is low, 20% or more is high), applied per 100 g rather than per serving.