Food group · 79 foods

Beans & legumes nutrition facts

Calories, protein, carbs, fat, fiber, sugar and sodium for 79 beans and legumes, from USDA FoodData Central. They range from 39 kcal per 100 g (Soy milk, unsweetened) to 477 kcal (Koya-dofu (freeze-dried tofu)); the median is 143 kcal.

79 foods

Adzuki beans, boiled1287.524.80.17.3—8
Adzuki beans, dry32919.962.90.512.7—5
Baby lima beans, boiled126823.30.47.7—3
Baby lima beans, dry33520.662.80.920.68.313
Baked beans with pork, canned1065.2201.63.68.8414
Baked beans, vegetarian, canned944.821.10.44.28.2343
Black beans, boiled1328.923.70.58.70.31
Black beans, canned1156.919.81.3——218
Black beans, dry34121.662.41.415.52.15
Black-eyed peas, boiled1167.720.80.56.53.34
Black-eyed peas, canned1136.919.21.3——227
Black-eyed peas, dry34621.261.82.4——3.5
Cannellini beans, canned1127.418.81.2——164
Cannellini beans, dry33721.659.82.2——0
Carob flour2224.688.90.739.849.135
Chickpea flour (besan)38722.457.86.710.810.964
Chickpeas, boiled1648.927.42.67.64.87
Chickpeas, canned133720.33.1——202
Chickpeas, dry37221.360.46.3——8.8
Cranberry beans, boiled1369.324.50.58.6—1
Cranberry beans, canned835.515.10.36.3—332
Cranberry beans, dry3352360.11.224.7—6
Fava beans, canned715.512.40.23.7—453
Fava beans, dried, boiled1107.619.70.45.41.85
Fava beans, dry34126.158.31.5255.713
Great Northern beans, boiled1188.321.10.57—2
Great Northern beans, canned114719.31.3——223
Hummus2297.414.917.15.40.3438
Kidney beans, boiled1278.722.80.56.40.31
Kidney beans, canned1237.8211.3——172
Kidney beans, dry33323.6600.824.92.224
Koya-dofu (freeze-dried tofu)47752.51030.37.2—6
Lentils, boiled116920.10.47.91.82
Lentils, dry35123.662.21.9——0
Lima beans, canned794.914.90.24.8—336
Lima beans, dried, boiled1157.820.90.472.92
Lima beans, dry33821.563.40.7198.518
Lupini beans, boiled11915.69.92.92.8—4
Mung beans, boiled105719.20.47.622
Mung beans, dry34723.962.61.216.36.615
Natto21119.412.7115.44.97
Navy beans, boiled1408.226.10.610.50.40
Navy beans, canned1166.6201.4——190
Navy beans, dry33722.360.81.515.33.95
Papad37125.659.93.318.601,745
Pigeon peas (toor dal), boiled1216.823.30.46.7—5
Pigeon peas (toor dal), dry34321.762.81.515—17
Pinto beans, boiled143926.20.790.31
Pinto beans, canned1146.719.61.3——202
Red lentils, dry35823.963.12.210.8—7
Refried beans, vegetarian, canned835.313.50.93.90.6281
Soy flour, defatted36651.132.93.317.516.42
Soy flour, full-fat45238.627.920.79.67.52
Soy flour, roasted43938.130.421.99.77.612
Soy milk, sweetened412.8320—39
Soy milk, unsweetened393.61.32.100.634
Soy nuts, roasted, unsalted46938.630.225.417.7—4
Soybeans, boiled17218.28.49631
Soybeans, dry44636.530.219.99.37.32
Split peas, boiled1188.321.10.48.32.92
Split peas, dry36423.161.63.922.23.15
Tempeh19220.37.610.8——9
Tempeh, cooked19519.97.611.4——14
Tofu, extra firm83101.25.310.74
Tofu, firm14417.32.88.72.3—14
Tofu, firm (nigari)7892.94.20.90.612
Tofu, fried27018.88.920.23.92.716
Tofu, hard14512.74.4100.6—2
Tofu, regular768.11.94.80.30.67
Tofu, soft (silken)617.21.23.70.20.78
Urad beans, boiled1057.518.30.66.427
Urad beans, dry34125.2591.618.3—38
White beans, boiled1399.725.10.46.30.36
White beans, canned1147.321.20.34.80.3340
White beans, dry33323.460.30.915.22.116
Winged beans, dried, boiled14710.614.95.8——13
Winged beans, dry40929.741.716.325.9—38
Yardlong bean seeds, boiled1188.321.10.53.8—5
Yardlong bean seeds, dry34724.361.91.311—17

“—” means USDA does not report that nutrient for this food; it does not mean zero. Carbohydrate is total carbohydrate by difference and includes fiber.

Standouts among beans and legumes